Our Billings Restaurant Menu

ALL DAY BREAKFAST

5 BREAKFAST ENTREES

SERVED ALL DAY!!

have their choice of hash browns (available until NOON).  *FREE extra hash browns BEFORE NOON on request.

Montana Jack’s Breakfast

two eggs, a fresh biscuit smothered with peppered country gravy and your choice of thick slices of bacon or sausage links and your choice of toast. 

Chicken-Fried Steak & Eggs

breaded tender Certified Angus Beef ® steak, fresh, fried and topped with your choice of beef gravy or white peppered country gravy, served with your choice of toast and two eggs.

Classic Breakfast

two grade A eggs with your choice of four sausage links, ham steak or three slices of crispy bacon and your choice of toast. 

Biscuits & Gravy

fresh flaky biscuits smothered with white peppered country gravy, served with your choice of three thick slices of bacon, sausage links, or two grade A eggs.

Biscuits with Chorizo-Jalapeño Gravy

fresh flaky biscuits smothered with chorizo jalapeño gravy, served with two grade A eggs. 

APPETEASERS

Crab & Shrimp Wontons

handcrafted with savory crabmeat, green onions, shrimp and cream cheese wrapped in a crispy wonton, served with your choice of sweet and sour sauce or creamy cayenne sauce.

Battered Mushrooms

fresh whole mushrooms, hand-breaded and fried to a golden brown, lightly seasoned, topped with asiago cheese and served with ranch dressing.

Cheese Curds

lightly breaded white cheddar cheese curd, fried until golden, served with house made ranch for dipping

SALADS & SOUP

Dressing Choices: house ranch, house-balsamic vinaigrette,1000 island, bleu cheese, French and honey mustard. All dressings are gluten free.

Chicken B.L.T. Salad

bed of Romaine lettuce with diced tomatoes, bacon bits, croutons, cheddar cheese and your choice of chopped-grilled chicken, crispy chicken or Buffalo chicken and choice of dressing. 

Loaded Baked Potato Soup

house-made soup filled with potatoes, bacon, green onions and cheddar cheese. 

Asada Salad

Romaine topped with pollo or carne asada, grilled bell peppers and onions, diced tomatoes, shredded cheddar and avocado. served with salsa and sour cream.

HOUSE SPECIALTIES

Crispy Chicken Tenders

chicken tender strips hand dipped in tempura batter, fried crispy golden brown. served with house-made ranch dressing and fries. 

Chicken-Fried Steak

tenderized Certified Angus Beef ® ® cube steak coated with a crispy seasoned breading, served with mashed potatoes, your choice of white or brown gravy and a buttermilk biscuit.

Tempura-Battered Fish & Chips

fresh Atlantic cod hand dipped and fried crispy golden brown, served with fries and our house-made tartar sauce. 

PASTAS

served with garlic bread

Crispy Chicken Bacon Mac

cavatappi noodles tossed in our hand crafted cheese sauce, topped with your choice of traditional or buffalo chicken tenders and bacon crumbles.

Crispy Chicken Mac

cavatappi noodles tossed in our house crafted cheese sauce topped with traditional or buffalo chicken tenders. 

Chicken Alfredo

cavatappi noodles tossed in our garlic alfredo sauce, topped with grilled or crispy chicken, finished with diced tomatoes, green onions and asiago cheese. 

Pasta Alfredo

cavatappi noodles with our garlic alfredo sauce, finished with fresh tomatoes, green onions and Parmesan cheese.

CLASSIC SANDWICHES

served with one side. gluten-free bun additional 1.29

Hot Roast Beef Sandwich

thin slices of our Certified Angus Beef® roast beef laid on toast points, ladled with our house-made beef gravy.

French Dip Sandwich

thinly-sliced Certified Angus Beef ® ® roast beef with melted Swiss cheese piled high on a fresh hoagie bun, served with au jus for dunking

Philly Cheese Steak

thin slices of our Certified Angus Beef ® roast beef, sautéed onions, peppers, mushrooms and homemade cheese sauce, piled on a toasted hoagie bun. 

BEEFED UP BURGERS

all of our Certified Angus Beef ® burgers are cooked to medium. all of our burgers and sandwiches served with one side. gluten-free bun additional  1.29.

Abundantly flavorful. Incredibly tender. Naturally juicy.
The Certified Angus Beef ® brand is Angus beef at its best®.

Our Burgers are always fresh, never frozen
FREE EXTRA FRIES on request

Montana Jack’s Burger

our crown jewel! a juicy Certified Angus Beef ® patty topped with American cheese, sliced ham, a grilled grade A egg and bacon strips on a toasted bun, dressed with mayo, fresh sliced tomatoes and fresh, crispy shredded lettuce. 

All-American Bacon Cheeseburger

a juicy Certified Angus Beef ® burger topped with crispy bacon strips and melted American cheese, dressed with fresh, crispy shredded lettuce, sliced ripe tomatoes and mayonnaise on a toasted bun. 

Whiskey Jack BBQ Burger

a juicy Certified Angus Beef ® burger, topped with bbq sauce, melted cheddar cheese and golden crispy onion straws served on a toasted bun with fresh, crispy shredded lettuce, ripe tomatoes and chipotle mayo.

Spicy Cajun Bacon Burger

a juicy Certified Angus Beef ® burger cooked with Cajun spices, topped with sautéed mushrooms, grilled fresh jalapeños, Swiss cheese, bacon and fresh avocado slices, garnished with tomatoes, crispy shredded lettuce and smokey chipotle mayo. 

Mushroom Lover’s Burger

mounds of seasoned sautéed mushrooms, garlic butter and plenty of melted Swiss cheese on a juicy Certified Angus Beef ® patty, served on a fresh toasted bun, dressed with mayonnaise. 

SIDES

Sure Crisp Fries, Cajun Fries, House Salad, Potato Soup, Parmesan Kettle Chips, Mashed Potatoes or Baked Potato (after 4 pm) Sweet Potato Fries add 1.39

CHICKEN & CHOP SANDWICHES

Really Good Pork Chop Sandwich

our battered, center-cut pork chop fried crispy golden brown with melted American cheese on a toasted bun, garnished with fresh ripe tomatoes, fresh, crispy shredded lettuce, dill pickles and mayo. 

Santa Fe Wrap

a large flour tortilla dressed with chipotle mayo, sliced tomatoes, zesty salsa, diced crispy chicken tenders, bacon bits and melted cheddar cheese. 

Crispy Chicken Sandwich

crispy chicken tenders, served on a hoagie bun with mayo, lettuce, tomatoes and pickles. ask your server if you would like it buffalo style! add cheese for 

BREAKFAST

served daily til NOON – proudly serving
City Brew® coffee.

Montana Jack’s proudly serves Wheat Montana bread: sourdough, white, wheat, English muffin, biscuit.

BREAKFAST SPECIALTIES

sub our crispy battered potato cubes for hash browns at no charge!

Classic Eggs Benedict

two toasted English muffin halves topped with sliced cured ham, two basted eggs and creamy hollandaise sauce served with our crispy rough-cut hash browns. 

Country Skillet

jack’s battered potato cubes topped with scrambled eggs, lean ham, bacon crumbles and seasoned sausage, ladled with peppered country gravy. Served with your choice of toast or a pancake. 

Ultimate Eggs Benedict

crispy English muffin halves with Daily’s® sliced ham, basted eggs, creamy hollandaise sauce, topped with avocado slices and Daily’s® bacon crumbles…yum! served with hash browns 

GRIDDLE CLASSICS

Brioche French Toast

two thick slices of brioche bread dipped in our own cinnamon-vanilla batter, grilled golden and served with maple syrup, two eggs and your choice of bacon slices or sausage. 

Strawberry Pancakes

two fluffy, golden buttermilk pancakes topped with strawberry topping and whipped cream, served with two eggs and your choice of bacon or sausage. 

Jack’s Flap Jacks

three fluffy, golden buttermilk pancakes served with two eggs and your choice of bacon slices or sausage. 

OMELETS

All omelets are served with toast, English muffin, biscuit or one pancake, hash browns or battered potato cubes

Ham & Cheese

our three-egg omelet stuffed with lean ham and melted cheddar.

Denver Omelet

sautéed sweet onions and bell peppers mixed with ham and melted cheddar. 

BSH & ’Shroom Lovers

diced bacon, sausage, lean ham, sautéed mushrooms and melted Swiss cheese.

Important Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition. Menu Design by Certified Angus Beef (9/22). CertifiedAngusBeef.com

Beer, wine, spirits and assorted non-alcoholic beverages

DINNER BUFFET SELECTIONS

Buffet Price Includes:
Disposable Plates, Forks and Knives and Paper Napkins
We can also supply White China Plates with Forks, Knives and White Napkins
for only $3 per person

The Classic (per person) $19.99

Tossed Salad with Cucumbers and Tomatoes with Ranch and Italian
Garlic Buttered Asparagus
Mashed Potato Bar with Beef Gravy (upgrade to mashed potato bar for an additional $1 per person)
Dinner Rolls with Butter
Choice of Chicken Entree
Carved Tri Tip with Au Jus and Creamy Horseradish

The Formal (per person) $23.99

Upgrade from the Tri Tip to our slow roasted New York Strip on The Classic

Puttin’ on the Ritz (per person) $27.99

Upgrade to from the Tri Tip to our slow roasted Prime Rib on The Classic

Flavors of Italy (per person) $14.99

Classic Caesar Salad with Croutons and Parmesan Cheese
Classic Meat Lasagna , Fettuccini Alfredo, Garlic Buttered Broccoli
Dinner Rolls with Butter

The Smoke Stack (per person) $16.99

Tossed Salad with Cucumbers and Tomatoes with Ranch and Italian
Sliced Brisket, BBQ Pulled Pork
Mashed Potato Bar with Brown Gravy (upgrade to mashed potato bar for an additional $1 per person)
Petite Corn with Butter, Dinner Rolls with Butter

Taco Bar (per person) $13.99

House made Tortilla Chips and Flour Tortillas
Beef Taco Meat, Cheddar, Lettuce, Sour Cream. Tomatoes, Salsa, Black Olives, Jalapenos
House Made Guacamole, Nacho Cheese Sauce, Refried Beans

Add Shredded Chicken for $2 per person more
Add House made Shredded Pork Carnita Meat for $3 per person more

Montana Jack’s Create Your Own Buffet

Buffet Price Includes 1 entrée, 1 Salad, 2 Sides and Choice of Bread,
There is an additional cost to create a buffet with more than one entree

ENTRÉE CHOICES

$14.99 buffet choices

Roast Turkey Breast
Creamy Garlic Mushroom Chicken
Glazed Ham
Chicken Marsala

$15.99 buffet choices

Lasagna
MJ’s Chicken Cordon Bleu
Apple Stuffed Bacon Wrapped Pork Loin
Creamy Sundried Tomato Chicken
Garlic Pork Chops in a Creamy Mushroom Sauce

Other Buffet entree choices

Chef Carved, Slow Roasted Tri Tip with Au Jus and Creamy Horseradish – $19.99
Chef Carved, Slow Roasted New York Strip with Au Jus and Creamy Horseradish – $23.99
Chef Carved, Slow Roasted Prime Rib with Au Jus and Creamy Horseradish – $29.99

CHOICE OF TWO SIDES

Mashed Potatoes with Brown Gravy
Roasted Red Potatoes
Garlic Mashed Potatoes
Garlic Buttered Asparagus
Cheesy Hash Brown Casserole
Garlic Buttered Broccoli
Corn Niblets
Rice Pilaf
Pasta Alfredo
Baked Potato Bar
Scalloped Potatoes Au Gratin
Cheesy Noodles

CHOICE OF SALAD

Traditional Tossed Salad

Iceberg, Romaine and Spinach tossed with Cucumbers and Tomatoes. Served with Your Choice of 2 Dressings

Loaded Baked Potato Salad

Skin on Potatoes, Bacon, Cheese, Green Onions, Dressing

Spinach Salad

Spinach Leaves tossed with Raspberries, Candied Pecans and Balsamic Vinaigrette

Italian Pasta Salad

Cavatappi Noodles, Pepperoni, Black Olives, Red Bell Pepper, Green Bell Pepper, Tomatoes, Onion, Italian Dressing, Parmesan Cheese

Oriental Slaw

Cabbage, Toasted Ramen Noodles, Sesame Seeds, Green Onions, Toasted Almonds, Asian Dressing

Bacon Ranch Pasta Salad

Cavatappi Noodles, Bacon, Ranch Dressing, Cheddar Cheese, Broccoli, Tomatoes, Green Onions

Caesar Salad

Romaine, Caesar Dressing, Croutons, Parmesan Cheese

Spring Salad

Cavatappi Noodles, Broccoli, Cucumbers, Carrots, Celery, Radish, Green Onions, Sweet Creamy Dressing

Cole Slaw

Cabbage Mixed with Traditional Cole Slaw Dressing

Old Fashioned Potato Salad

Potatoes, Celery, Onions, Eggs, Traditional Dressing

Strawberry, Bacon and Bleu Cheese Salad

Spinach leaves tossed with strawberries, pecans, bleu cheese, bacon and balsamic vinaigrette

Broccoli Salad

Broccoli, Raisins, Onion, Bacon, Creamy Vinaigrette

Fresh Fruit Bowl

A Mixture of Cubed, Fresh Seasonal Fruits

Fresh Vegetable Tray

Baby Carrots, Grape Tomatoes, Celery, Broccoli, Cauliflower, Radishes, Green Peppers with Ranch

BREAD CHOICES

Dinner Rolls with Butter
Burger Buns

ASSORTED TRAYS AND OTHER ITEMS

Vegetable Tray with Ranch Dressing (small) $75.00
(large) $140.00
Assorted Cheeses and Crackers (small) $150.00
(large) $280.00
Fresh Seasonal Fruit Tray (small) $150.00
(large) $280.00
Deli Meat and Cheese Tray with Dinner Rolls (small) $160.00
(large) $300.00

ALA CARTE SIDES AND SALADS

Feed approximately 15-20 people

Mashed Potatoes with Brown Gravy $50.00
Roasted Red Potatoes $50.00
Garlic Mashed Potatoes $50.00
Garlic Buttered Asparagus $60.00
Cheesy Hash Brown Casserole $60.00
Garlic Buttered Broccoli $55.00
Corn Niblets $40.00
Rice Pilaf $40.00
Pasta Alfredo 60.00
Traditional Tossed Salad $55.00
Caesar Salad $60.00
Traditional Potato Salad $50.00
Loaded Potato Salad $55.00
Bacon Ranch Pasta Salad $55.00
Cole Slaw $40.00
Baked Beans $45.00

BREAKFAST SELECTIONS

Buffet #1 $10.99

Bacon Scramble with Cheese
Battered Browns
Frosted Cinnamon Rolls
Fruit

Buffet #2 $10.99

Scrambled Eggs
Ranch House Meats Bockwurst Sausage
Battered Browns
Fruit

Buffet #3 $10.99

Scrambled Eggs
Bacon or Sausage
Battered Browns
French Toast with Butter and Syrup

Buffet #4 $10.99

Bacon or Sausage
Scrambled Eggs
Battered Browns
Caramel Rolls

Buffet #5 $11.99

Biscuits with Sausage Gravy
Scrambled Eggs
Cheesy Hashbrown Casserole
Strawberry Cream Cheese Mini Streudels
Bacon or Sausage

Buffet #6 $11.99

Chicken Fried Steak
Country Gravy
Scrambled Eggs
Battered Browns
Fruit

Buffet #7 $10.99

French Toast Sticks
Strawberry Sauce
Whipped Cream
Syrup
Bacon or Sausage
Scrambled Eggs

BAR SERVICE

Montana Jack’s has a catering endorsement on our liquor license. We charge $300 set-up fee which includes 2 bartenders, disposable cups, condiments, napkins and ice. If you do a bar with only beer and wine, we will only charge $200 for set-up.

We bring all of the following items as well as any other brands you request.***

Liquor:

Jack Daniels, Captain Morgan, Malibu Rum, Absolut, Pendleton, Crown, Tanqueray, Jose Cuervo, Grey Goose

A limited amount of Fireball will be available for $6 a shot.

Mixes:

Coke Products, Cranberry, Orange Juice, Margarita Mix, Red Bull, Soda and Tonic Water, Cherry Flavoring

Bottled Beer

House Wine

Kegs are available for hosting.

We ID everyone and have the right to cut off anyone if we feel they have had too much to drink. All alcoholic beverages must be purchased and served by Montana Jack’s since we are held liable because of our liquor license. Any outside alcohol being brought in will result in the bar being shut down. We charge $250 travel fee outside the Billings area.

(minimum 30 people for buffets- if you have less than 30 people, there is a $75 service charge added to the bill)

20% gratuity is added onto all food

MENU FOR CHILDREN 10 & UNDER ONLY

All kid’s meals are served with soda, lemonade, iced tea, juice, milk, hot chocolate or fruity lemonade.

BREAKFAST

served only during breakfast hours.

Kids Breakfast $5.99

One egg any style, bacon or sausage, toast and hashbrowns.

Pancake $5.59

served with bacon or sausage.

French Toast $5.59

served with bacon or sausage.

Chocolate Chip Pancake $5.99

served with bacon or sausage.

Fruity Cake $5.99

Pancake topped with strawberry and whipped cream. Served with bacon or sausage.

Funfetti Pancake $5.99

One pancake topped with whipped topping and rainbow sprinkles. Served with bacon or sausage.

Bacon Scramble $5.99
Breakfast Buffet $6.49

SERVED ALL DAY

Choice of side: fries, chips, or side salad.

Chicken Strips $6.49
Hamburger* $5.99
Cheese Burger $6.49
MJ’s Noodles & Cheese $5.99
Chicken Alfredo $6.99
Grilled Cheese $5.99

DESSERT

Please ask your server if you would like a FREE CHOCOLATE CHIP COOKIE

*May substitute a gluten-free bun for $.99