Our Billings Catering Menu
Here at Montana Jack’s, we’ve got the food that brings you back! We cater any type of event including weddings, corporate lunches, reunions, funerals and any other event you can think of. We take care of all of the work from cooking to clean up. You don’t have to worry about a thing! Regardless of the size, Montana Jack’s can handle your catering needs. Simply click on the link for a free quote, to set up a taste test or any other question or call Kelly at 406-252-0243.
View our menus below by selecting the tab for the meal type you are looking for. You can also customize the menu to your liking.
* Due to market fluctuations, prices are subject to change.
There is a travel fee added onto all catering outside Billings city limits based on the distance to travel
All food is subject to a 20% service charge for full service catering, 15 % for delivery in Billings ($500 minimum order for delivery) and 12% for pick up orders
BREAKFAST BUFFET SELECTIONS
Price includes heavy gauge white disposable plates, silver disposable forks and knives and white paper napkins.
20% gratuity added to bill for full service catering, 15% gratuity for delivery ($500 minimum order), 12% for pick up orders
For groups/menus ordered for less than 50 people there is a $75 service charge added to the bill for full service catering
$10.99
Bacon Scramble with cheese
Battered Browns
Frosted Cinnamon Rolls
Fruit
$10.99
Scrambled Eggs
Bacon
Battered browns
French Toast with butter and syrup
$10.99
Bacon
Scrambled Eggs
Battered browns
Caramel Rolls
$12.99
Biscuits with country gravy (or substitute our infamous chorizo jalapeno gravy for $2 per person)
Scrambled Eggs
Cheesy Hashbrown Casserole
Fresh Fruit
Sausage
$13.99
Mini Chicken Fried Steak
Buttermilk Biscuits
Country Gravy
Scrambled Eggs
Battered Browns
Fresh Fruit
$13.99
Cream Cheese Stuffed French Toast
Strawberry Sauce
Whipped Cream
Syrup
Bacon
Scrambled Eggs
Cheesy Hashbrown Casserole
LUNCH BUFFET SELECTIONS
Price includes heavy gauge white disposable plates, silver disposable forks and knives and white paper napkins.
20% gratuity added to bill for full service catering, 15% gratuity for delivery ($500 minimum order), 12% for pick up orders
For groups/menus ordered for less than 50 people there is a $75 service charge added to the bill for full service catering
for full service catering
Entrees:
All lunch buffets include a House Salad with Ranch and Balsamic Vinaigrette**
Spaghetti with Meatballs and Marinara and Garlic Bread
Roast Turkey Breast with Mashed Potatoes and Turkey Gravy and dinner rolls
Glazed Pit Ham with Cheesy Hash Brown Casserole and dinner rolls
Taco Bar with Beef Taco Meat ** does not include house salad
French Dip Sandwiches with Kettle Chips
Glazed Pork Loin with Rice Pilaf and dinner rolls
Meatloaf with Mashed Potatoes and Beef Gravy and dinner rolls
Swedish Meatballs with Mashed Potatoes and dinner rolls
Deli Sandwich Bar with Kettle Chips
Hand Dipped Tempura Chicken Tenders with Kettle Chips
Lasagna and Fettuccini Alfredo and dinner rolls
Beef Stroganoff with Cavatappi noodles and dinner rolls
Grilled Chicken Alfredo with Garlic Bread
BBQ Pulled Pork Sandwiches with Kettle Chips
Chicken Fried Steak with Mashed Potatoes and Beef Gravy and dinner rolls
Chicken Parmesan with Fettuccini Alfredo and dinner rolls
ALL PRICES ARE SUBJECT TO AN 20% GRATUITY
Popular Dinner Buffet Selections
Price includes heavy gauge white disposable plates, silver disposable forks and knives and white paper napkins.
20% gratuity added to bill for full service catering, 15% gratuity for delivery ($500 minimum order), 12% for pick up orders
For groups/menus ordered for less than 50 people there is a $75 service charge added to the bill for full service catering
Buffet Price Includes:
The Classic
Tossed Salad with Cucumbers and Tomatoes with house made Ranch and Honey Mustard
Choice of Vegetable
Mashed Potatoes with Beef Gravy
Dinner Rolls with Butter
Choice of Chicken Entree
Carved Tri Tip with Au Jus and Creamy Horseradish
$22.99
The Formal
Tossed Salad with Cucumbers and Tomatoes with house made Ranch and Honey Mustard
Choice of Vegetable
Mashed Potatoes with Beef Gravy
Dinner Rolls with Butter
Choice of Chicken Entree
Carved New York Strip with Au Jus and Creamy Horseradish
$28.99
Puttin’ on the Ritz
Tossed Salad with Cucumbers and Tomatoes with house made Ranch and Honey Mustard
Choice of Vegetable
Mashed Potatoes with Beef Gravy
Dinner Rolls with Butter
Choice of Chicken Entree
Carved Prime Rib with Au Jus and Creamy Horseradish
$36.99
Flavors of Italy
Classic Caesar Salad with Croutons and Parmesan Cheese
Classic Meat Lasagna , Fettuccini Alfredo, Choice of Vegetable
Fresh Baked Dinner Rolls with Butter
$17.99 per person
The Smoke Stack
Tossed Salad with Cucumbers and Tomatoes with house made Ranch and Honey Mustard
BBQ Pulled Pork
Mashed Potatoes with Brown Gravy and Corn OR Potato Salad and Baked Beans
Fresh Baked Dinner Rolls with Butter
$16.99 per person
Add Certified Angus Beef BBQ Brisket for $4 per person
Taco Bar
House made Tortilla Chips and Flour Tortillas
Beef Taco Meat, Cheddar, Lettuce, Sour Cream. Tomatoes, Salsa, Black Olives, Jalapenos
House Made Guacamole, Nacho Cheese Sauce, Refried Beans
$14.99 per person
Add Grilled Taco Seasoned Chicken for $3 per person
Add House made Shredded Pork Carnita Meat for $3 per person
Montana Jack’s Create Your Own Buffet
Buffet includes
House Salad with Cucumbers, Tomatoes, house made Ranch and Balsamic Vinaigrette
Choice of Vegetable
Choice of Potato
Fresh Baked Dinner Rolls with Butter
Entrée Choices
Roast Turkey Breast $15.99
Creamy Garlic Mushroom Chicken $15.99
Glazed Ham $13.99
Chicken Marsala $16.99
Bruschetta topped Grilled Chicken $15.99
MJ’s Chicken Cordon Bleu $16.99
Creamy Sundried Tomato Chicken $16.99
Roast Pork Loin with Creamy Mustard Sauce $17.99
Choice of Starch:
Mashed Potatoes with Brown Gravy
Twice Baked Potatoes ($3 upcharge per person)
Mashed Potato Bar ($2 upcharge per person)
Roasted Red Potatoes
Garlic Mashed Potatoes
Cheesy Hash brown Casserole
Rice Pilaf
Pasta Alfredo
Baked Potato Bar ($2 upcharge per person)
Scalloped Potatoes Au Gratin ($2 upcharge per person)
Cheesy Noodles
Choice of Vegetable:
Garlic Buttered Asparagus
Corn
Green Beans
Green Beans with Bacon and Onions ($1 upcharge per person)
Garlic Buttered Broccoli
Ala Carte sides and salads
Approximately 15-20 side servings per order
Mashed Potatoes with brown gravy $60
Roasted Red Potatoes $60
Garlic Mashed Potatoes $60
Garlic Buttered Asparagus $70
Cheesy Hash brown Casserole $70
Garlic Buttered Broccoli $60
Corn Niblets $40
Rice Pilaf $40
Pasta Alfredo $70
Traditional Tossed Salad $75
Caesar Salad $75
Traditional Potato Salad $60
Loaded Potato Salad $60
Bacon Ranch Pasta Salad $60
Cole Slaw $45
Baked Beans $60
20% gratuity is added onto all food for full service catering, 15% for delivery, 12% for pick up
$75 Service charge added on to groups of less than 50 people
Due to food prices fluctuating and vendors, buffet price may increase up to 10%. Price is guaranteed 30 days out
Price includes heavy gauge white disposable plates, silver disposable forks and knives and white paper napkins.
20% gratuity added to bill for full service catering, 15% gratuity for delivery ($500 minimum order), 12% for pick up orders
For groups/menus ordered for less than 50 people there is a $75 service charge added to the bill for full service catering
Hors d’oeuvre Selections
(Per 50 pieces)
$150.00
Garlic toasted Baguette Medallions topped with Diced Tomatoes, Peaches, Fresh Mozzarella, chopped fresh Basil, Olive Oil and a Balsamic Reduction
$200.00
Garlic toasted Baguette Medallions topped with a Creamy Horseradish, Steak, Caramelized Onions, finished with a Balsamic Glaze.
$200.00
Hand Battered Chicken Tenders, served with House Made Ranch.
$150.00
Mushroom Caps filled with Cream Cheese, Parmesan, Italian Sausage, Roasted Red Bell Peppers and Green Onions
$100.00
Your Choice of BBQ or Swedish Meatballs
$200.00
Sweet Hawaiian Buns filled with Ham and Swiss Cheese, basted with a French Onion Marinade
$200.00
Sweet Hawaiian Buns filled with our house made Whiskey Jack BBQ Pulled Pork
$200.00
Sweet Hawaiian Buns filled with Certified Angus Roast Beef, Swiss Cheese, French Onion Marinade and served with Au Jus
$250.00
Watermelon, Cantaloupe, Honeydew, Pineapple and Strawberry, skewered. Served with a Creamy Fruit Dip
Desserts
$30.00 dozen
$36.00 dozen
$42.00 dozen
$60.00 (15-18 servings)
with Vanilla Caramel Sauce
$60.00 (15-18 servings)
with Fresh Whipped Cream
$42.00
$36.00 dozen
with Cream Cheese Frosting
$36.00 dozen
with Brown Butter Frosting
$60.00 (15-18 servings)
$64.00 (16 slices)
ASSORTED DESSERT SELECTION #1
Summerberry Lemon Cake, Chocolate Peanut Butter Cake, 7 Layer Bars,
Lemon Bars, Apple Crumb Bars, Oreo Cookie Bars, Chocolate Chunk Brownies, Toffee Crunch Blondies
Assorted Trays
Small 30-40 servings
Large 70-90 servings
(Small) $120.00
(Large) $200.00
(Small) $160.00
(Large) $300.00
(Small) $160.00
(Large) $300.00
minimum of 4 fruit varieties
Gold Charcuterie Board: 3 Gourmet Cheeses, a selection of cured Meat, Olives, Marcona Almonds and Baguette Bread
Small $250 Large $375
Platinum Charcuterie Board: 6 Gourmet Cheeses, a selection of cured Meat, Preserves, Marcona Almonds, Olives, Grapes, Strawberries, Baguette Bread
Small $450 Large $575
(Small) $160.00
(Large) $300.00
(includes mustard and mayonnaise)
Dips
About 50-60 servings
$125.00
with Garlic Toasted Baguette Bread
$100.00
with House Made Tortilla Chips
$75.00
with Fire Roasted Salsa
$90.00
with Parmesan Kettle Chips
Above Prices are subject to a 20% Service Charge
Charcuterie Boards
Small (about 30-40 servings)
Large ( about 70-90 servings)
Gold: 3 Gourmet Cheeses, a selection of Cured Meat, Olives, Marcona Almonds and Baguette Bread
Small $250 Large $375
Platinum: 6 Gourmet Cheeses, a selection of Cured Meat, Preserves, Marcona Almonds, Olives, Grapes, Strawberries, Baguette Bread
Small $450 Large $575
Price includes heavy gauge white disposable plates, silver disposable forks and knives and white paper napkins.
20% gratuity added to bill for full service catering, 15% gratuity for delivery ($500 minimum order), 12% for pick up orders
For groups/menus ordered for less than 50 people there is a $75 service charge added to the bill for full service catering.
Price includes heavy gauge white disposable plates, silver disposable forks and knives and white paper napkins.
20% gratuity added to bill for full service catering, 15% gratuity for delivery ($500 minimum order), 12% for pick up orders
For groups/menus ordered for less than 50 people there is a $75 service charge added to the bill for full service catering
$19.99 per person
Tossed Salad with Tomatoes and Cucumbers with Ranch and Balsamic Vinaigrette
Mashed Potatoes with Turkey Gravy
Green Bean Casserole
Roast Turkey Breast
Cranberry Sauce
Stuffing
Pumpkin Pie with Whipped Topping
Fresh Baked Dinner Rolls with Butter
$16.99 per person
Tossed Salad with Tomatoes and Cucumbers with Ranch and Balsamic Vinaigrette
Scalloped Potatoes Au Gratin
Buttered Corn
Fresh Baked Dinner Rolls with Butter
Apple Crisp with Whipped Topping
Glazed Pit Ham
$39.99 per person
Tossed Salad with Tomatoes and Cucumbers with Ranch and Balsamic Vinaigrette
Garlic Buttered Asparagus
Twice Baked Potatoes
Fresh Baked Dinner Rolls with Butter
Hand Carved Slow Roasted Prime Rib with Au Jus and Creamy Horseradish
New York Cheesecake with Strawberry and Whipped Topping, Caramel Sauce and Chocolate Sauce
$17.99 per person
Spinach Artichoke Dip with House made Tortilla Chips
Steak Crostini with Creamy Horseradish
Hand dipped Tempura Chicken Tenders with Ranch
Swedish or BBQ Meatballs
Vegetable tray with Ranch
Cheese and Cracker Tray
Assorted Holiday Cookie Tray